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lamb
1kg
onion
2 large
carrot
6 large
rice
800 gr
garlic
1 head
vegetable oil
200 ml
sunflower oil
200 ml
salt
3 tsp
cumin
1,5 tsp
saffron
1 tsp
pepper
1 tsp
water
1500-2000 lt

Regional music

Sounds from Uzbekistan while you cook — starts in the global player.

Video: see the dish made Toggle

Watch for context, not while cooking. This video is a different cook making the dish — useful for seeing how it should look, but the recipe below comes from somewhere else and the steps will not line up.